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Pesto artichoke and tuna

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Pesto sauce for seasoning

Delicious Caltagirones's recipe which combines artichokes and tuna then preserved with extra virgin olive oil. Its delicate taste and soft traditionally is used for the filling of the typical omelets of Caltagirone, but is also suitable for pasta

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4,65 €

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Ingredients: artichokes (50%), tuna (15%), extra virgin olive oil, natural flavors.

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Pesto artichoke and tuna

Pesto artichoke and tuna

Pesto sauce for seasoning

Delicious Caltagirones's recipe which combines artichokes and tuna then preserved with extra virgin olive oil. Its delicate taste and soft traditionally is used for the filling of the typical omelets of Caltagirone, but is also suitable for pasta

Write a review

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