Easter spicy sausage

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Easter spicy sausage 

Much appreciated for its simplicity and delicacy, Dried sausage Pasqualora comes from ancient traditions dating back some centuries Bc, a period in which managed to preserve the meat until two months after the slaughter, as the poet Homer tells us in "Georgic".

100 Items

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6,90 €

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Easter spicy sausage

Easter spicy sausage

Easter spicy sausage 

Much appreciated for its simplicity and delicacy, Dried sausage Pasqualora comes from ancient traditions dating back some centuries Bc, a period in which managed to preserve the meat until two months after the slaughter, as the poet Homer tells us in "Georgic".

Write a review

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