Ingredients for chocolate cookies 30 stuffed with Pistachio cream
- 2 eggs
- 250 grams of flour 00
- 60 grams of cocoa
- 130 g of cold butter in the refrigerator
- 120 grams of sugar
- grated orange peel (optional)
- 100 gr Creamy pistachio Bacchus
- Prepare the pastry with chocolate for cookies as directed in the recipe below.
- Keep the pastry with chocolate in the fridge for about 30 minutes.
- Remove it from the refrigerator and prepare the cookies using the cookie you desire.
- Arrange in baking cookies on parchment paper and bake for about 10/15 minutes at 180 degrees.
- When will be distributed within the cold Creamy pistachio United two cookies and Bacchus you the delicious chocolate chip cookies stuffed with Pistachio cream!